16-carboxylic acid methyl ester is commonly known as yohimbine. Its chemical formula is C21H26N2O3 and Mol. Mass is 354.45g/mol. At room temperature it is a white crystalline powder sparingly soluble in water. It is commonly used in medicine for treatment of high blood pressure; it attaches to neurotransmitters (such as norepinephrine, serotonin and dopamine) resulting in catecholamine depletion in the body. It is also used in making tranquilizers for animals. Research also suggests that 16- Carboxylic acid, methyl ester has activity of a weak blocker of alpha-adrenergic receptor. It has also found applications in arteriosclerosis and angina pectoris.

17-Hydroxy-Yohimban, also known as Yohimbine Hydrochloride. Yohimbine is an odorless; white crystalline powder; scarcely soluble in water; soluble in chloroform and alcohol. The chemical title is 17-hydroxy-yohimban-16- carboxylic acid, methyl ester. Yohimbine works as a weak blocker of alpha-adrenergic receptor. It is used in angina pectoris and arteriosclerosis, and has been used as a mydriatic and local anesthetic and for its supposed aphrodisiac properties. Yohimbine is a therapeutic derivative of the bark of a tree named Corynanthe yohimbine.

2-phenyl-1-aminoethane is an alkaloid and monoamine compound commonly known as Phenethylamine (PEA). Phenylethylamine, ß-Phenylethylamine and 2-Phenylethanamine are a few other names it is also known by. Phenethylamine is said to act as a neurotransmitter or neuromodulator in the human brain. Chocolate is one of the many foods in which this is found. It occurs in chocolate generally after the microbial fermentation takes place. In US and Europe, phenethylamine is sold as a dietary supplement for the purpose of various dietary benefits. Phenethylamine, at room temperature is colorless, but is an aromatic amine. Water, ethanol and ether are substances in which it is soluble. When exposed to air, with the help of carbon dioxide, it forms a solid carbonate salt.

Caffeine is extracted from coffee and tea during the process of decaffeination. Caffeine Anhydrous can be produced from dimethyl urea and malonic acid. It stimulates the central nervous system, enhancing the focus, concentration, and alertness, and warding off drowsiness. It is a mild diuretic and can also increase the metabolism. It increases the energy level and reduces fatigue. Aside from increasing mental alertness, it also helps in maximizing weight loss training. It stimulates the metabolism that helps the body to burn fat faster and uses the fat as energy. It also provides physical energy and delays the onset of fatigue.

Ephedra Viridis (Stems).

Gelatin constitutes the shells of pharmaceutical capsules in order to make them easier to swallow. Gelatin is a translucent, colourless, brittle, nearly tasteless solid substance, extracted from the collagen inside animals' connective tissue. It has been commonly used as a gelling agent in food, pharmaceutical, photography, and cosmetic manufacturing.

Green Tea Extract is currently being promoted by the health conscious community as a weight loss product, which does not do this incredible concoction of helpful ingredients justice. Many green tea extracts nowadays exclude caffeine, to avoid the associated side effects and lower the ingestion of this legal addictive stimulant. The main characteristic of the green tea extract should be the antioxidative effect, which surpasses Vitamin C twentyfold. But the other traits are not to be forgotten, it is anti-inflammatory, anti-carcinogen and anti-radiation. The unique combination of green tea catechins, derivatives of apicatechin, and flavonoids, which belong to the same family, are proven scavengers of free radicals and an unavoidable addition to any dietary supplement combination, body building or weight loss as the target objective.

Guggulsterone- Commiphora wightii, or the so called Guggul tree is a flowering shrub or rather a small tree which can grow up to a size of 4 meters. Once very common in India, it is now there listed as endangered, but not in northern Africa or elsewhere in central Asia. It was very popular in the Indian Ayurvedic medicine, but also currently in the western medicine for treating of heart problems. The hydrocarbon secretion of Guggul contains a plant sterol, guggulsterone, which in the human body seems to act as an antagonist to the farnesoid X receptor. Furthermore, guggulsterone is active in increasing the natural thyroid production. This in turn stimulates the metabolism and may raise the body temperature, burning stored excess fat.

Hoodia Gordonii- Being a natural suppressant, Hoodia Gordonii is helpful in weight loss while keeping you healthy and energetic. Its molecule, P57, is an excellent appetite-suppressing agent. Hoodia Gordonii is such a powerful appetite suppressant that it regulates body level by supplying the body with proper blood sugar levels that helps in staying healthy. Since it’s a natural food, it gives a great feeling of general good health and energy. Hoodia Gordonii helps regulate the levels of blood sugar and insulin. Hoodia Gordonii enhances the potential of the body to burn fat. It also is very effective in ensuring a natural mood enhancer, and prevents weight gain due to overeating.

L-5 Hydroxytryptophan, also known as Griffonia seed extract or L-5-HTP, is produced naturally from the Griffonia simplicifolia trees in West Africa. Africans have been using the extract for centuries for a natural wound healer and cure for kidney infections. L-5 Hydroxytryptophan has traditionally been used for many other treatments as well, including as a combat for stomach problems, to produce a higher libido, and as an internal cleanser. In recent times, L-5 Hydroxytryptophan’s best attribute has been its indication to increase serotonin levels in the brain, which means it works similarly to many antidepressants on the market, but in a natural form. This increase in serotonin provides users with a sense of serenity and calm as it is a natural tranquilizer.

Magnesium Stearate is coommonly used as a filling agent in the manufacture of capsules and tablets, such as vitamins, the source of this ingredient is typically bovine. However, there is an increasing number of vegetarian options in which the product specifically indicates it contains magnesium stearate from vegetable sources.

Octopamine is related to noradrenaline. Octopamine was discovered by Vittorio Erspamer, an Italian scientist in 1948. Octopamine has a significant role in mollusks and is the central nervous system in snail. Octopamine also has a vital role in memory and learning in the fruit fly and honey bee. Octopamine is also useful for the firefly in releasing the light production. Octopamine mobilizes releasing fat in mammals and this has developed into promotion as a slimming aid on the internet. However, there is no apparent evidence about Octopamine facilitating weight loss. Octopamine also significantly increases the blood pressure in combination with stimulants such as weight loss supplements. This is extensively used in energy demanding insects such as spiders, lobsters, crabs and crayfish as their behaviors also include egg-laying, jumping and flying. Among vertebrates, Octopamine substitutes norepinephrine and as well exhibits common side effects. Octopamine is sited in the locust jump such that it modulates the muscle activity allowing the leg muscles to contract effectively.

Synephrine HCL is a stimulant that bares close similarities to caffeine, it aids in increasing metabolic rate as well as burning excess calories.