Amylase-1000 is an enzyme that is produced by the pancreas. Its purpose is to convert starch that comes from the diet leading to a series of enzymes that ultimately produce energy.

Apple Cider Vinegar is a vinegar type made by fermenting apple cider. In this process the sugar present in the apple cider gets broken by the yeast and bacteria into alcohol and vinegar. Apple cider vinegar consists of acetic acid as well as citric, lactic and malic acids. Apple cider vinegar is yellow brown in color and is sold unfiltered. This unfiltered apple cider vinegar is available in the health food stores and also in grocery stores. The other vinegar types are white vinegar, red wine vinegar, balsamic vinegar and rice wine vinegar. They are used in cooking as well as are good for health purposes. Apple cider vinegar was believed to have been used by Hippocrates as health tonic and the American soldiers also made use of the same to combat indigestion ad pneumonia. The intriguing aspect of this vinegar is that it has abundant health benefits. It can decrease the blood glucose levels. It is effective for people suffering from diabetes and weight loss.

Ascorbic Acid

Betaine HCL, or HCL for short is a non-essential nutrient source of hydrochloric acid, a chemical found naturally in the stomach (stomach acid) that helps digest food by breaking up fats and proteins. Betaine Hcl is needed for adequate absorption of protein, calcium, vitamin B12 and iron.

Buchu Leaves refers to a plant originated in Southern Africa and it was used for anointing bodies. These leaves are smooth and perennial shrubs that are purplish brown in color and are in 2 to 3 feet height. They bear flowers in pink or white color. Buchu leaves contain strong odor and are aromatic like mint. The distillation of Buchu leaves in association with wine was used for bowel, stomach and bladder ailments. Buchu leaves contain chlorophyll, gum, volatile oil, resin, etc. Even the burned buchu leaf contains high manganese and oxycamphor is the diosphenol obtained. These leaves contain lipids, bioflavonoids, diosmin and terpineol. The decoction of these leaves also was useful in healing wounds. Buchu leaves paste is also useful to be applied on the skin as these leaves when combined with oil can be used as perfume. The buchu leaves improve appetite as well as relieves gas and nausea. It is principally used to cure irritable conditions in the urethra and inflammation in the bladder. Buchu is useful in treating rheumatism and gout.

Cayenne- Most of us are aware of the wonders of the hot cayenne, which belongs to the family of capsicum. This herb is mainly used for culinary and health purpose. As compared to black pepper and chilies, it contains less irritating properties. Cayenne when taken naturally works as a natural stimulant and is beneficial for pancreas, kidney and spleen. Cayenne can be taken in herbal tea form, as a natural energy booster or as a capsule to cure yellow fever. Since cayenne contains antiseptic properties it is an effective remedy for sore throats and is used as a gargle. It aids digestion and stimulates saliva and stomach secretion. It also prevents heart attack, reduces cholesterol, allows proper absorption of vitamins, improves blood circulation and effectively clears the sinuses. In the past it was used as a cure for typhoid fever, diphtheria, pleurisy and pneumonia.

Choline protects our livers from accumulating excess fatty build up as well as acting as a neurotransmitter within our brains.

Chromium Picolinate is, besides chromium polynicotinate, a nutritional supplement designed to avoid or treat chromium deficiency. Insulin requires some modest levels of chromium in order to utilize glucose in healthy individuals. There is no record of chromium deficiency occurrences in regular population, only prolonged dieters in clinically observed and controlled obesity reduction treatments have registered any. Clinical trials have suggested that chromium picolinate may have antidepressant qualities, when applied to patients with atypical depression. Further observation signaled a reduction in carbohydrate cravings and seemed to regulate appetite. These results led to the incorporation of chromium picolinate into supplements for athletes who are working on body development and are looking to lose weight. It has been also observed that chromium picolinate is able to boost the blood levels of insulin for a limited time.

Cornsilk

Couchgrass

Grapefruit Extract- A lot can be made from a grapefruit. The grapefruit extract is made from the pulp, white membranes and seed of the grapefruit. It is also known as the citrus seed extract. Grapefruit is one of those rare fruits whose all parts are of some use or the other. The fruit itself gives a tangy juice. Aromatherapy oils can be made with peels. The peels are also used as a source of dietary fiber. Grapefruit is said to be the most alkalizing of all fruits. To alkalize the body is one of the best ways to regenerate health. Alkaline environment is a hostile environment for diseases to live in. It also helps in stimulating the human immune system. It helps in preserving the intestinal bacteria along with its integrity in return making life sustainable.

Hydrangea Extract is famous for its diuretic qualities. It has been successful in dissolving kidney stones and helping with other kidney related problems. Another very important usage of hydrangea extract is for the treatment of enlarged as well as inflamed prostate glands. Cystitis is another problem which can be cured with the help of hydrangea extract. The extract helps in easing the backache associated with kidney pain problems. Malaria can also be treated with the help of hydrangea extract. But what needs to be taken care is the dosage in which it is consumed. The dosage needs to be carefully monitored and administrated. Over dose may cause vomiting and other side effects. The use of hydrangea extract should also be restricted in case of pregnancy just to be more cautious.

Inositol , a type of sugar that differs from glucose in chemical structure. Inositol helps prevent the accumulation of fat in the liver and aids in the detoxification of metabolic wastes.

Iodine, a necessary element used by the body to make the thyroid hormones thyroxine and triiodothyronine. These Thyroid hormones are needed to maintain a healthy metabolic rate and cellular metabolism.

Juniper Berry is an age old remedy for urinary tract infections. Further clinical study has proved it to be beneficial in the treatment of diabetes, which is otherwise dependent on insulin. Compound of the herb have been found to stabilize the blood sugar cells and increase the natural production of insulin by the body. Juniper berried have also been used as a female contraceptive and ripened berries have been recommended for treating ailments of asthma and sciatica. Juniper berry extracts are presently used to reduce water retention and help in weight loss. External use of the juniper berry eases muscular and joint pains. Since the Juniper Berry has a tendency to stimulate nephrons in the kidneys, people with kidney problems should avoid its use.

L-Carnitine - The body’s fat is turned into energy by the help of L carnitine. Its production in the body is done by the kidneys and the liver. However, it’s found to be stored and present in the brain, sperm, heart and skeletal muscles. The amount of L carnitine or cartinine produced in ones body is sufficient for conversion of fat into energy. However, some people might have deficiencies in cartinine production. Carnitine has several benefits however it must not be taken without doctor’s prescription. Carnitine has been useful in the treatment of stable angina and there is evidence to support this. Apart from this, it has also found to be useful for someone who had a heart attack or heart failure.

Lecithin is needed by every cell in the body and is a key building block of cell membranes; without it, they would harden. Lecithin protects cells from oxidation and largely comprises the protective sheaths surrounding the brain. It is composed mostly of B vitamins, phosphoric acid, choline, linoleic acid and inositol. Although it is a fatty substance, it is also a fat emulsifier.

Linoleic Acid

Lipase-8 is a very important enzyme that is capable of aiding the stomach with its gastric balance. In adults in normal health, this enzyme is obtained from the pancreas.

Methionine

Oleic Acid

Pancreatin

Parsley Leaves are regarded as one of the most potent spices in fighting disease and is also the most common of all culinary herbs. Apart from serving as a garnishing on a variety of foods, parsley has a high medicinal value. One of its main medicinal purposes is the high content of iron, which helps to prevent anemia and also assists in the rejuvenation of blood cells. It clears toxins in the liver, thereby reducing liver congestion. Parsley is rich in vitamin A and vitamin C, which are needed for a healthy immune system. Parsley is also a well known source for folic acid, which helps in reducing cancerous cells. Vitamin K, which is necessary for clotting of the blood is also made available through parsley.

Pyridoxine Hydrochloride.

Uva Ursi is a woody shrub of evergreen leaves featuring a red berry fruit. This and some related species are being referred to as bearberries. At home on the Northern Hemisphere, it has been used for medicinal purposes for a long time. The active ingredient is arbutin, a glycoside with antimicrobial and mild diuretic properties. The leaves were often used for medicinal tea, where, besides arbutin, other active ingredients exist, like tannic acid, gallic acid, ursolic acid, resin, hydroquinones, tannins, flavonoids and phenolic glycosides. The uva ursi extract is said to help, among other uses, as a mild stimulant, sedative, disinfectant, tonic and urinary antiseptic. Its use included fighting kidney stones and infections, nephritis, pancreatitis, vaginal diseases, diabetes, where it removes excess sugar from blood, and obesity.